Lentil Bolognese
A rich and savory red lentil sauce simmered with tomatoes, garlic, and a blend of cumin and coriander for depth of flavor. Served over hearty pasta and topped with roasted zucchini and yellow squash, this dish is a wholesome, flavor-packed plant-based take on a classic favorite!
Organic Ingredients
Red Lentils, Tomatoes, Onions, Garlic, Thyme, Durum Wheat Semolina, Coriander, Cumin, Pink Himalayan Salt, Roasted Zucchini, Roasted Yellow Squash.